Master Miller in Istria Explains His Sustained Success at World Competition

Мастер Миллер в Истрии объясняет свой устойчивый успех на мировых соревнованиях

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Эди Друзетич говорит, что современная мельница, быстрый сбор урожая и тщательно сбалансированные смеси — вот секреты успеха Ульяры Воднян на NYIOOC World Olive Oil Competition.

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Производители оливкового масла из Истрии, самого известного региона выращивания оливок в Хорватии, продолжают получать награды на выставке 2023 года. NYIOOC World Olive Oil Competition.

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[{"selector":"#anim-4572957d-dbcc-4d71-8ef3-fa3e65ab544d","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a8f40629-b961-4e3c-a32e-cc6889549355","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-02871833-d998-48a5-a089-e2209f74c4be","keyframes":{"transform":["translate3d(-115.18988%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Среди истрийских победителей крупнейшего в мире конкурса качества оливкового масла производители Uljara Vodnjan получили две золотые награды за свои бренды Salvela Aurom и Punta Cisana. Узнать больше

«Этого следовало ожидать», — сказал технолог и агроном Эди Друзетич. Olive Oil Times. «У нас есть масла высочайшего качества, но награды — это всегда приятный сюрприз».

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[{"selector":"#anim-6fa01387-8a8a-4781-8e79-4621aada4216","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3c349d52-c31a-4a11-a31e-c22628c45a8e","keyframes":{"transform":["translate3d(0px, 98.44684%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f7a86f3b-e4fc-43ec-a17c-e257dc6b2adf","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Мельница в Ульяра Воднян считается старейшей в Истрии (возможно, в Хорватии), но также оснащена по последнему слову техники. Мельница была построена более 100 лет назад и в прошлом году была капитально отремонтирована и модернизирована. Узнать больше

Ульяра Воднян произвела 33,000 1,100 литров оливкового масла первого отжима из плодов своих оливковых рощ, используя традиционный метод экстракции, а также переработала - - тонн урожая других истрийских производителей оливок.

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Он объяснил, как Ульяра Воднян производит оливковое масло первого отжима, удостоенное 12 наград премии NYIOOC с 2016 года.

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«Мы проявляем особую осторожность во время сбора и переработки», — сказал Друзетич. «Мы стремимся производить гармоничные мультисортовые масла из отечественных и импортных сортов из наших оливковых рощ».

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НАЖМИТЕ НА ССЫЛКУ НИЖЕ, ЧТОБЫ ПРОЧИТАТЬ СТАТЬЮ ПОЛНОСТЬЮ

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NYIOOC Победитель награжден за Olio Nuovo в Далмации

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